Camillona – Easy Carrot Cake
Easy (light) breakfast carrot cake. Do you remember the “Camille”? I loved them when I was a child… Tasty and soft, as in this version that I made today! Do...
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Ingredient: Almond Flour - Farina di Mandorle
Neapolitan Pastiera – Pastiera Napoletana
According to a legend, the first pastiera was prepared by the mermaid Partenope. The first mermaid chef in history? The Neapolitans gave her the ingredients that are used to prepare...