La Tiella di Gaeta… di Polpi! – Octopus “Tiella”
A traditional dish from Gaeta, named “Tiella”. In this recipe, I made it with Octopus, but you could use other ingredients and make it, for example, an excellent vegetarian dish!...
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Ingredient: Bread Flour - Farina Manitoba
No-Knead Bread – Pane Senza Impasto
Looking for an easy recipe for making a lovely homemade bread? No-Knead Bread. It requires no kneading. And it takes very little effort, only time! 22/24 cm pot (or baking...
No-Knead Pizza! – Pizza in teglia senza impasto
It requires no kneading, and it takes very little effort. But it’s worth it! It is high, soft, full of leavening bubbles, and with a crunchy crust. Seeing is believing!!!...
