Looking for an easy recipe for making a lovely homemade bread? No-Knead Bread. It requires no kneading. And it takes very little effort, only time! 22/24 cm pot (or baking...
The shortcrust pastry is by far one of my favorite recipes, always on my daily wish list. This is a recipe for the perfect shortcrust pastry (for tart and cookies)!...
This is one of my favorite breakfast cakes! It’s wet and super greedy! Try to believe!!! Questa è senza dubbio una della mie torte preferite per la colazione! Resta umida...
I love sour cherry jam and I decided to use it for making a delicious topping of my favorite cheesecake recipe! You could use strawberry and cherry to decorate the...
One of the reasons why I love shortcrust pastry is its versatility. There are many recipes and many variations and it remains the ideal base for various kinds of pies...
Very easy to make… In Italy, we say “One leads to the other… like cherries” Enjoy Facilissimi, velocissimi, inzupposissimi! Uno tira l’altro… come le ciliegie Enjoy!
I noticed that some of you were having difficulty reproducing the recipes with American sizes (cup/tablespoon/teaspoon).So I decided to show you some tables of conversion in grams/ml of the most...
Chocolate salami is a traditional dessert that takes us back in time. Have you ever eaten a slice? Ideal as breakfast, snack, or at the end of a meal. It’s...
This lemon cream is dairy-free and gluten-free. You got it right! A water cream! It is obviously lighter than the creams we used to eat but it is very tasty....